Stefanie Bundalo, author of Quick Prep Cooking with Your Instant Pot, will get you using all of your multi-cooker’s settings, including the sauté, slow cook, steam, and pressure cooking functions. See them in action as she whips up:
Green chili macaroni & pimento cheese
Drunken chicken tortilla soup
Roasted vegetable Mediterranean rice.
Copies of her cookbook will be available for purchase following the program.